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Garden Party Picnic

Drop off only, with no onsite chef or caterer

Sandwiches and Gourmet Wraps...

Dozens of combinations from spreads, meats & cheeses, mini sandwiches on fresh baked bread or croissants, etc.

Kale Parmesan Salad...

This lightweight salad features fresh - made citrus tarragon dressing, shredded parmesan cheese and red onion


Beautiful bruschetta with house made Crostini

Crudite’ Tray…

Includes a rich bounty of crisp and delicious vegetables with hummus and veggie dips

Gourmet Cheese with sliced baguette and crackers...

Features the best domestic and imported cheeses with sliced baguette and crackers

$25.00 per person

The Redwood Lunch


Gourmet Cheese Platter with Grapes, Rusti Crackers and Baguette


BBQ and Smoked Chicken and Pork Ribs


Parmesan Crusted Potatoes


Caesar Salad with Parmesan Cheese and Croutons


Rolls and Butter


Chocolate dipped Berries, Lemon Bars, Brownies, and Pecan Bars


Utensils, cups, plates, napkins, and serving utensils are included

$55.00 per person

The Sequoia Lunch


Gourmet Cheese Platter with Grapes, Rustic Crackers and sliced Baguettes


Assorted bags of chips


Turkey and Brie on Ciabatta Sandwich 

Tri Tip, Cheddar and Horseradish on Ciabatta Sandwich

Small Tray of a Variety of Wraps (vegetarian included)

Green Salad with Tomato, Cucumber, Croutons and choice of two salad dressing


Assorted Cookie Platter

Includes compostable cups, plates, napkins and serving utensils

$40.00 per person

Summit to the Sea Package

Hors d'Oeuvres Cheese Platter Featuring

Saint Agur Blue

Fromager D'Affinois Double Creme

Aged Goat-Cypress Grove Creamery

with sliced Baguette and Rustic Crackers

Sliced Melon & Fresh Local Berries


Bloody Mary Tri-Tip

Rosemary Chicken or Salmon

Mustard Seed Baby Dutch Potatoes

Grilled Veggies

Cheesy Garlic Bread with Corn and Parmesan

Fall Harvest salad with Seeds and dried fruit and Chevre'

Rolls or sliced Francese bread and Butter with Pink Sea Salt

(Call for pricing)

Highland Package

Hors d'Oeuvres

Mini Crab Cakes

Brie en Croute with Pecans and Fig Jam

Domestic and Imported Cheese Display featuring soft and hard cheeses


Applewood Smoked Prime Rib

Smoked Rosemary Chicken

Mozzarella, Tomato and Basil with Balsamic drizzle

Scalloped Potatoes drizzled with a Gruyere Cream

Grilled Bell Pepper, Eggplant, Zucchini & Asparagus

Parmesan Kale Salad with Lemon Vinaigrette

Rolls or sliced Francese bread and Butter with Pink Sea Salt

(Call for pricing)

Skyland Package

Hors d'Oeuvres

Prawn Cups with Cocktail Sauce and Lemon Wedge

Cubed Gouda and Brie with accompaniments

Smoked Wild Salmon with Cucumber & Dill Cream Cheese Spread

Watermelon, Feta & Mint Salad or Skewers with Balsamic drizzle and Red Onion


Champagne Salmon served over Chards and wilted Greens

BBQ Smoked Chicken in a savory Rub

Citrus Caesar Salad with Parmesan Spears

Herb Roasted Potatoes

Roasted Seasonal Vegetables

Rolls or sliced Francese bread with Butter and Pink Sea Salt

(Call for pricing)

Loma Prieta Package

Hors d'Oeuvres

Mini Chicken and Beef Kebabs

Gruyere and Carmelized Onion Tarts

Meze Platter with olives, cheese and meats with Hummus and Pita


Grilled Pork Loin with Apricot Chili Jam

Roasted Salmon with Pesto and Pinenuts

Summer Salad with berries, feta and a citrus and berry vinaigrette

Brown Rice with dried mushrooms and baby spinach

Rolls or sliced Francese bread and Butter with Pink Sea Salt

(Call for pricing)
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